After dazzling us with a Mediterranean summer garden, they’re back with newer recipes and even bigger selections of food stalls. Only this time Little Feast are going for a whole new look this winter.
Next month, from November 5th – December 23rd Shepherd’s Bush Yard will once again be transformed, taking us on a magical journey into a Scandinavian forest, complete with fir trees, manzanita trees, holly covered pergolas, bark on the floors and woods brought in especially from Norway.
They’ll nothing but meat, beers and friendly treats! Indulge in from Steak Slow roasted Vietnamese pork, seasoned to absolute perfection along with their famous Moroccan lamb, left to simmer away to absorb the rich flavors. Tomattos, wood-fired fresh pizza served with hand-cut fries. And what Christmas without the festive drinks! A cabin bar will be set up where you can buy the best of mulled wine, cider specially-made cocktails & more!
During the festive season, they’ll be also be selling Danish Christmas trees around Little Feast from 13th November with special performances lined up throughout the season. The weekends are dedicated to live music sessions from local rock bands, choirs and loads more happening on 23rd November. Let’s not forget about the Deli shed, throughout the day the market is open & on-wards, they bake the most unique bread, cheeses, smoked fish and meat all for Christmas. Also, for a nice touch Little Feast is proud to announce ‘Dirty-Santa’s Grotto‘ which judging by the name it’s only for the grown-ups-Let’s hope you’ve been good this year!
By adding the Scandinavian-theme to the mix, Little Feast have tones of new and exciting traders lined up this year as well as new dishes coming your way!
For more information:
Visit Little Feast Website
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Follow them on twitter: @wefeastlondon